Components: Colombia + Kenya (90% Washed 10% Green Apple Co-Ferment)
Roaster's Tasting Notes: Forest Fruits / Green Apple / Red Currant
Process: 90% Washed + 10% Green Apple Co-Ferment
Varieties: Caturra / SL28 / Geisha / Pink Bourbon
Roast Date: December 30
1000g / 1KG
Dak is located in Rotterdam, Amsterdam
From Dak
This cheeky blend is a mix of a washed Colombian coffee mixed with a bright washed Kenyan and with a slight touch of apple co-fermented coffee making a unique cup that is very pleasant and balanced. This includes a caturra 55%, SL28 25%, Geisha 10% and a co-fermented green apple pink bourbon 10%).