Origin: Colombia Eugenio Prieto
Roaster's Tasting Notes: Fruit Jam / White Chocolate / Natural Red Wine
Process: Extended Fermentation Natural
Varieties: Caturra
Roast Date: June 13th
250g
From Dak
A Colombian Extended Fermentation Natural by Eugenio Prieto. A fruity espresso with tasting notes of fruit jam, white chocolate and natural red wine.
Dak is located in Amsterdam, the Netherlands.
