Desta Gola’s coffee is a shining example of the unique flavours that make Ethiopian coffee so remarkable. With tasting notes of peach, bergamot, and black tea, this washed coffee offers a bright, complex profile that speaks to the care and dedication behind every step of its production. Sourced through Royal Coffee’s "Single Farmer Lots Program," this selection highlights the exceptional quality of Desta’s work, as well as the direct impact that single-producer coffees can have on the farmers who grow them.
Since 2013, Desta Gola has been cultivating coffee as his main source of income to support his family. Through the Single Farmer Lots Program, he’s been able to improve both the quality and sustainability of his farming practices, ensuring a more direct and meaningful return for his hard work. His coffee is processed with precision at the Adame Garbota Cooperative, where careful hand-sorting and traditional washing techniques result in a clean and balanced cup.
The result is a coffee that offers a vibrant expression of Ethiopian terroir, crafted with care and expertise. Whether you're familiar with washed Ethiopian coffees or exploring them for the first time, Desta Gola’s single-producer lot is a standout choice that celebrates the skill and heritage of coffee production.
