Roaster's Tasting Notes: Peach / Elderflower / Silky
Process: Washed
Varieties: Mixed Heirloom
Roast Date: July 29
1000g / 1KG
The Barn is located in Berlin, Germany
From The Barn
With dense native forests, high altitude, and rich red soil, the beautiful region of Guji is one of the finest in Ethiopia. This is our first release from Gigesa and we are seriously impressed with this elegant coffee. With a prominent note of ripe peach, this has Ethiopian character written all over it.
Flavours of sweet stone fruit and elderflower strikes some of our favourite Ethiopian notes. Ripe peach is juicy and sweet in the cup, supported by berries, dried apricot, and honey-like silkiness on the palate.
