Barn 'Autumn Coffee' Guatemala La Colina *Filter*

Each quarter the Barn chooses a coffee that represents the moods of the season -- this is their selection for Autumn Coffee.

Roaster's Tasting Notes: Pecan / Baked Apple / Velvety
Process: Washed
Varieties: Caturra
Roast Date: October 23
250g / 8.8oz

The Barn is located in Berlin, Germany

From The Barn

For the fourth season, we are sharing coffee from Antonio Medina, whose La Colina estate has become a favourite feature of our Guatemalan portfolio.

Perfect for both espresso and filter, this washed Caturra lot offers smooth, balanced sweetness. Notes of baked apple, toffee, and pecan are made for Autumn!

Our washed coffees from La Colina are always well balanced and full of character. This season, expect notes of baked apple, nougat, and pecan. The profile has high sweetness and soft acidity, with smooth milk chocolate flavour that lingers as it cools.

  • $31.00