Obadiah Colombia La Divisa Pink Bourbon *Filter*

Roaster's Tasting Notes: Blood Orange Acidity / Cream
Process: Washed
Varieties: Pink Bourbon
Roast Date: June 13
250g / 8.8oz

Obadiah is located in Edinburgh, Scotland

From Obadiah

Introducing Sebastian Gomez, a pioneering young producer from northern Quindío: blood orange acidity & cream.

With a family legacy rooted in coffee, Sebastian's father, John, has owned La Divisa for three decades, purchasing it in 1995. Sebastian's own journey into coffee began in 2014 upon returning to Colombia, taking over the farm.

We selected a refined Pink Bourbon varietal, that underwent a washed process, involving underwater fermentation. This lot promotes a blood orange acidity and a vanilla sweetness.

This coffee was harvested following strict ripeness criteria, floated and hand-sorted to remove defects. Cherries then undergo a 30 hour underwater fermentation before being pulped. Following this, the parchment is gently washed and dried under carefully controlled temperatures.

  • $36.50